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JP's Simple Peppered Garlic Venison Roast

So there I was, sitting in the garage with a bottle of vino when I thought … “gee, a venison roast would really hit the spot right about now”! Fortunately for me I just happened to have some tender vitals tucked a way in the freezer from last seasons hunting trip! And not wanting to have to wait long to dig into it I knew exactly the recipe I was going to use. If you’re looking for a fast and easy, yet delicious and nutritious,  home cooked meal that will make your mouth water then you really need to check this out!

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... the "krazy calabrese" corned venison sandwich!

This is one of my family’s all time favourite simple lunch meals! A quick and easy, yet healthy and nutritious, Italian style deli sandwich made with organic corned venison! This is one of those recipes where less is more … the fewer the ingredients the better … just enough to compliment the flavour of the already delicious corned venison!

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Mamma Rosa's Simple (yet delicious) Fried Burbot!

So the other day I received a question on our 2012 Fishing Reports page asking for some information on locations to fish for burbot in the BC Interior. Although we try to make a couple trips each year to hunt these fantastically delicious creatures, up until the point of the question the thought hadn’t even crossed my mind … but now it was all I could think of!

Through out the rest of the day Mr. Stomach relentlessly sent messages to Mr. Brain and by mid afternoon Mr. Brain gave in and we were on our way to attempt to capture tomorrow nights supper! The good news is that we were successful in our quest. The even better news is that Mamma Rosa volunteered to cook some up for us!

For those of you that have experienced fresh cod cooked the right way you know what I mean. For those of you that haven’t you’re really in for a treat! So without further a do …  here’s Mamma Rosa’s extremely simple yet delicious fried Burbot cod recipe!

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Susan's Organic Italian Style Wild Game Osso Buco Recipe!

Tis the season so we thought we’d post up a recipe for one of those cuts of meat that has received a bad rap over the years … the shank. Most hunters just grind them up for burger thinking that they are much too tough to cook any other way. Well … this Italian style Osso Buco recipe just might change your mind!  A bit of a process but definitely worth the extended cooking time.  Give it a try and let us know what you think … we’re guessing it will put your grinder out of business! (more…)

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… graciously contributed by Matt S (AKA IronNoggin)!

Smoked & Candied Salmon ... Deeeelicious!!!

You’re in for a real treat folks! This is a very sweet tasting and eye appealing product that’s guaranteed to make you very popular with all your friends! Here’s the goods …….  (more…)

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Susan's Golden Baked Halibut!

What can we say about Halibut … it’s simply delicious any way you cut it! And this Golden Baked Halibut recipe by Susan makes it even better! So if you’re looking for an easy yet incredibly tasty way to prepare your halibut look no further! (more…)

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Susan's Orange Brandy Moose Kabobs!

There’s no words for this one … you simply have to taste it to believe it! (more…)

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Susan's "Popeye" Tenderloin!

This is something a little different to try. It’s also another way to get some more veggies into the family. ;)  The colour would make this be a good one for St. Patty’s Day too!

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... the delicious results of Susan's venison marinade & glaze recipe!

I like this marinade best with a venison roast that is cooked on the BBQ rotisserie. After letting the roast marinate overnight I then give it a quick rinse and brush on the glaze. This keeps the flavour and juices in the roast while it cooks and makes for a very tasty result!

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Susan's Some Like it HOT Sauce!

This is a simple homemade sauce with some heat!   Use on it’s own as a dip, add to venison or other wild game meats while cooking or can be used as a spicy condiment to your meal.  This is a great compliment for the our Moose Quesadillas recipe.  (more…)

Oven Baked Sweet & Sour Ribs – Moose of Course

Susan's Sweet & Sour Moose Ribs!

This is one of my all time favourite sweet and sour sauce recipes.   These ribs are good for the days when it is not quite yet BBQ season.  Again, a very easy and tasty recipe, great served on rice. (more…)

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Susan's Hearty Venison Sausage & Bean Stew!

This is a great one dish meal.  If you like beans this will go over well both in the ease of preparation and with a taste that will appeal to the pickiest eater.

……. another great recipe straight out of Susan’s kitchen! Check it out!

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